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Hot Honey Drizzled Pizza

Take your homemade or takeout pizza to the next level with a generous drizzle of our Hot Honey. The combination of sweet heat with melty cheese and crispy crust is absolutely addictive.

Total: 20 min
Serves: 4
By: Cameron Hack
Hot Honey Drizzled Pizza

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Ingredients

  • 1 lb pizza dough (homemade or store-bought)
  • 1/2 cup pizza sauce
  • 2 cups shredded mozzarella cheese
  • 1/4 cup pepperoni slices (optional)
  • 2-3 tablespoons Hack n Sons Hot Honey
  • Fresh basil leaves, for garnish
  • Red pepper flakes, for extra heat (optional)
  • Olive oil, for brushing

Time

Prep Time5 min
Cook Time15 min
Total Time20 min

Instructions

1

Preheat your oven

Preheat your oven to 475°F (245°C). If you have a pizza stone, place it in the oven to heat up.

2

Prepare the dough

Roll out your pizza dough on a floured surface to your desired thickness. Transfer to a pizza pan or parchment-lined baking sheet. Brush the edges with olive oil.

3

Add toppings

Spread pizza sauce evenly over the dough, leaving a 1-inch border. Sprinkle mozzarella cheese over the sauce. Add pepperoni if using.

4

Bake

Bake for 12-15 minutes, or until the crust is golden brown and cheese is bubbly and starting to brown in spots.

5

The Hot Honey magic

Remove from oven and immediately drizzle generously with Hot Honey while the pizza is still hot. The heat will help the honey flow and meld with the cheese.

6

Serve

Top with fresh basil leaves and extra red pepper flakes if desired. Slice and serve immediately.

Chef's Tips

  • The key is to drizzle the Hot Honey while the pizza is still hot - it helps distribute the flavor
  • Don't be shy with the honey! A generous drizzle is the way to go
  • This also works amazingly on takeout pizza - just add your own Hot Honey
  • Try it with a white pizza (no red sauce) for a different twist